How to Prepare Tasty Salmon Mac and Cheese

Salmon Mac and Cheese.

You can have Salmon Mac and Cheese using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Salmon Mac and Cheese

1. Prepare 500 g of fresh salmon.
2. Prepare 300 g of macaroni.
3. Prepare 2 tbsp of lemon juice.
4. You need of salt, pepper.
5. It's 200 g of cheese.
6. You need of sauce.
7. It's 500 ml of milk.
8. You need 50 g of butter.
9. You need 2 tbsp of flour.
10. Prepare of salt.
11. Prepare of nutmeg.
12. It's 100 g of cheese.

Salmon Mac and Cheese step by step

1. Add lemon juice, salt and pepper to the salmon. Bake for 30 minutes at 360 F / 180 C. After baking, divide the fish into small pieces, check that there are no bones..
2. Prepare the sauce. In a small saucepan, melt the butter, add flour and stir until smooth. Add milk in small portions and stir constantly. Cook over medium heat and stir constantly. When the sauce has a creamy consistency, add cheese, salt and nutmeg. The sauce is ready..
3. Boil the pasta and drain the water..
4. Grate the cheese on a grater..
5. Put pasta, sauce and fish in a baking dish, mix everything and sprinkle with cheese..
6. Bake for 5-15 minutes at 464 F / 240 C. Bake until golden brown. Bon appetit!.

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